Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g Süßkartoffeln, geviertelt, in dünnen Scheiben (3 mm)
- 1 Frühlingszwiebel, in Ringen (1 cm)
- 1 Dose Mais (Abtropfgew. 140 g), abgetropft
- 40 g Cheddar, in Stücken
- 1 Knoblauchzehe
- 4 Eier
- 100 g fettarme Milch
- ½ TL Salz
- ¼ TL Chiliflocken
- 1 Prise Muskat
- 500 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 1825 kJ / 417 kcal
- Protein
- 24 g
- Carbohydrates
- 40 g
- Fat
- 18 g
- Fiber
- 5.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cremiger Kichererbsen-Spinat-Topf
20min
Kichererbsen-Kürbis-Puffer mit Feta und Quarkdip
30min
Kürbis-Kartoffel-Gratin mit Kräuterhalloumi
45min
Grünes Risotto
35min
Zucchininudeln mit Walnuss-Frischkäse-Pesto
30min
Gemüse vom Blech mit Pilzrahmsauce
1h 15 min
Kräuter-Ricotta-Tarte (Low Carb)
1h 45min
Möhren-Quiches
1h 10min
Zucchini-Rosenkohl-Pashtida
1h
Brokkoli-Auflauf mit körnigem Frischkäse
40min
Schüttelpizza
40min
Zucchini-Halloumi-Plätzchen
1h