Anne Tesconi's Chicken roulade all'Italiana
TM6 TM5 TM31

Anne Tesconi's Chicken roulade all'Italiana

4.7 (6 ratings)

Ingredients

Chicken roulade

  • 3 chicken breasts, butterflied (see Tips)
  • 90 - 130 g olive tapenade or pesto of choice
  • 6 slices ham
  • 6 slices Swiss cheese, gouda or Emmental
  • 1 - 2 tbsp sun-dried tomatoes, roughly chopped
  • 10 - 20 fresh baby spinach leaves
  • 900 g water

Nutrition
per 1 portion
Calories
1461.4 kJ / 348 kcal
Protein
42.5 g
Carbohydrates
1.8 g
Fat
18.5 g
Saturated fat
8.2 g
Fiber
1.5 g
Sodium
842.7 mg

Like what you see? This recipe and more than 90 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes