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Ingredients
- 40 g azeite
- 2 dentes de alho
- 20 g gengibre cortado em tiras (2 mm aprox.)
- 150 g cebola roxa cortada em lâminas
- 150 g curgete cortada em tiras
- 150 g cenoura cortada em tiras
- 1 c. chá de sal
- 300 g camarão grande s/ casca
- 1 pitada de pimenta branca
- 100 g tomate-cereja cortado em metades
- 1 pitada de açúcar
- Nutrition
- per 1 dose
- Calories
- 1071 kJ / 256 kcal
- Protein
- 11.8 g
- Carbohydrates
- 10 g
- Fat
- 18.2 g
- Saturated fat
- 112.5 g
- Fiber
- 2.5 g
- Sodium
- 533 mg
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