Devices & Accessories
Chocolate Easter egg
Prep. 15min
Total 1 h 20min
2 pieces
Ingredients
-
milk chocolate broken into pieces (see Tips)450 g
-
lollies or small treats of choice200 g
Difficulty
medium
Nutrition per 2 pieces
Sodium
806 mg
Protein
34.2 g
Calories
12937.5 kJ /
3080.4 kcal
Fat
137.2 g
Fiber
10.4 g
Saturated fat
84.4 g
Carbohydrates
448.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Easter around the world
28 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Citrus syrup
25min
Gluten free vanilla bundt with lemon glaze
1 h 5min
Blueberry, almond and fennel jam tart
3 h 10min
Stained glass Christmas biscuits
4 h 10min
Strawberry champagne cake
3 h 10min
Black forest cake
5 h
Sicilian iced coffee
4 h 10min
Honeycomb butter
10min
Barbecue onions (500 g)
45min
Mini French apple cakes
1 h 35min
Slow cooked ribs in smoked paprika barbecue sauce
3 h 15min
Greek-style yoghurt with honey walnuts
13 h 5min