Devices & Accessories
Chocolate Easter egg
Prep. 15min
Total 1 h 20min
2 pieces
Ingredients
-
milk chocolate broken into pieces (see Tips)450 g
-
lollies or small treats of choice200 g
Difficulty
medium
Nutrition per 2 pieces
Sodium
806 mg
Protein
34.2 g
Calories
12937.5 kJ /
3080.4 kcal
Fat
137.2 g
Fiber
10.4 g
Saturated fat
84.4 g
Carbohydrates
448.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Easter around the world
28 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Blueberry, almond and fennel jam tart
3 h 10min
Almond toffees
1 h 45min
Stained glass Christmas biscuits
4 h 10min
Black forest cake
5 h
Honeycomb butter
10min
Golden syrup butter
10min
Barbecue onions (500 g)
45min
Mocha ice cream cake with Champagne snaps
9 h 40min
Citrus syrup
25min
Pani popo (Samoan coconut buns)
3 h 25min
Buchteln with vanilla custard (Sweet Austrian rolls)
2 h
Vanilla paste
10min