Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 chalota (aprox. 60 g) en mitades
- 30 g de aceite de oliva
- 1 pastilla de caldo de verduras (para 0,5 l) desmenuzada
- 450 g de agua
- ½ cucharadita de tomillo seco
- 1 - 2 pellizco de sal
- ½ cucharadita de pimienta molida
- 200 g de queso de cabra desmenuzado
- semillas variadas (sésamo, lino, pipas de girasol, pipas de calabaza, etc.)
- Nutrition
- per 1 ración
- Calories
- 1038.7 kJ / 248.3 kcal
- Protein
- 12.8 g
- Carbohydrates
- 10.3 g
- Fat
- 18.5 g
- Saturated fat
- 8.5 g
- Fiber
- 3.5 g
- Sodium
- 342.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crema de coliflor y brócoli
40min
Crema de apio
40min
Crema de zanahoria y espárragos con almendras
30min
Sopa de zanahoria, naranja y jengibre (La soupe des amoureux)
25min
Crema de brócoli al gorgonzola con picatostes
40min
Crema de espárragos verdes y espinacas
40min
Crema de calabaza y manzanas al curry
40min
Crema de brócoli con gorgonzola y picatostes crujientes
1h
Crema de alcachofas
45min
Crema verde con brócoli, puerro y patata
30min
Crema de zanahoria y apio con aceite de hierbas
45min
Crema de calabaza y jengibre con anacardos
35min