
Devices & Accessories
Classic gin and cucumber icy poles
Prep. 10min
Total 24 h 15min
6 portions
Ingredients
-
Lebanese cucumber (approx. 150 g) cut into pieces, plus an extra 6 slices1 ½ g
-
gin of choice (see Tips)120 g
-
sugar30 g
-
lime juice40 g
-
fresh mint leaves only1 sprig
-
tonic water150 g
-
Prosecco to serve
Nutrition per 1 portion
Calories
34.3 kcal /
144.1 kJ
Protein
0.3 g
Fat
0 g
Carbohydrates
8 g
Fiber
0.7 g
Saturated fat
0 g
Sodium
8.2 mg
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Ginspiration
11 Recipes
Australia and New Zealand
Australia and New Zealand
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