Devices & Accessories
French dressing
Prep. 5min
Total 5min
200 g
Ingredients
-
garlic cloves to taste1 - 2
-
caster sugar adjust to taste3 tsp
-
sea salt to taste1 pinch
-
ground black pepper to taste1 pinch
-
mustard powder1 tsp
-
lemon juice (approx. 1 lemon)50 g
-
white wine vinegar50 g
-
grapeseed oil60 g
-
extra virgin olive oil30 g
Difficulty
easy
Nutrition per 200 g
Sodium
119.2 mg
Protein
1 g
Calories
3678.8 kJ /
879.3 kcal
Fat
90.6 g
Fiber
0.5 g
Saturated fat
10.4 g
Carbohydrates
17.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Lemon and caper aioli
15min
Caesar salad dressing
10min
Guacamole
10min
Poached salmon and beetroot blinis
45min
Mustard balsamic vinegar dressing
10min
Traditional cocktail sauce
5min
Apple, leek and sage sauce
15min
Yoghurt dressing
10min
Mint sauce
5min
Miso dressing
5min
Ruby kingfish with citrus yoghurt dressing
2 h 30min
Miso coleslaw
20min