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Ingredients
- 300 g Melanzani, in Würfeln (2 cm)
- 4 EL natives Olivenöl extra
- 1 TL Salz
- 1500 g Wasser
- 1 - 2 Knoblauchzehen, mit dem Messer angedrückt
- Nutrition
- per 1 Portion
- Calories
- 681 kJ / 162 kcal
- Protein
- 2 g
- Carbohydrates
- 5 g
- Fat
- 15 g
- Saturated fat
- 2 g
- Fiber
- 4 g
- Sodium
- 588 mg
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