![Hollandaisesaus Hollandaisesaus](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/D84C1E49-467A-421A-B376-4C7A3FBD3556/Derivates/3dd694c5-d271-4a26-92f8-27e0be735280.jpg)
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Ingredients
- 50 - 85 g vers geperst citroensap
- 200 - 335 g boter, in stukken
- 3 - 5 eierdooiers
- ¾ - 1 ¼ tl zout
- 2 ½ - 3 ½ snuifjes gemalen peper
- Nutrition
- per 1 Totale recept
- Calories
- 11702 kJ / 2839 kcal
- Protein
- 19 g
- Carbohydrates
- 11 g
- Fat
- 301 g
- Saturated fat
- 193 g
- Fiber
- 1 g
- Sodium
- 5013 mg
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