Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dough
- 120 g water
- 50 g sugar
- 2 tsp dried instant yeast
- 350 g baker's flour
- 30 g milk powder
- 1 egg
- 40 g unsalted butter, room temperature
- ½ tsp sea salt
Nyonya curry chicken filling
- 1200 g chicken Marylands, skin on, cut into pieces (3 cm - see Tips)
- 150 g Nyonya spice paste
- 20 g Madras curry powder
- ½ tsp sea salt
- vegetable oil, to grease
- 200 g coconut milk
- 1 egg, lightly beaten
- Nutrition
- per 1 portion
- Calories
- 2646 kJ / 630 kcal
- Protein
- 35 g
- Carbohydrates
- 40.9 g
- Fat
- 36.6 g
- Saturated fat
- 14.1 g
- Fiber
- 3.7 g
- Sodium
- 1054.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Braised Mushroom With Broccoli And Beancurd Sheets
35min
Chicken Porridge With Century Egg
30min
Douhua (soft bean curd) with sweet syrup
10h 25min
Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)
2h 45min
Cassava Cake
1h 20min
Mantou buns
1h 30 min
Agar-Agar Gula Melaka (Palm Sugar Agar-Agar Jelly)
4h 20min
Qing zheng yu (steamed fish with ABC soup)
1h 15min
Kam Heong (Golden Fragrance) Prawns
25min
Tom Yam Mee Hoon
30min
Mee Siam (Spicy Siamese Noodles)
30min
Four Course Meal (Chicken Rice)
1h 25min