Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 garlic cloves
- 800 g boneless pork shoulder (5-6 large pieces), trimmed
- 100 g onion, cut into halves and sliced
- 1 sprig fresh rosemary, leaves only
- 225 g water
- 170 g apple cider vinegar
- 1 tsp Vegetable stock paste (see Tips)
- ½ tsp sea salt, plus extra to serve
- 500 g barbecue sauce, plus extra to serve (see Tips)
- sea salt, to taste
- ground black pepper, to taste
- green lettuce leaves, to serve
- 6 hamburger buns, to serve
- red onion, cut into halves and sliced
- Nutrition
- per 1 portion
- Calories
- 1807 kJ / 432 kcal
- Protein
- 27 g
- Carbohydrates
- 39 g
- Fat
- 18 g
- Saturated fat
- 6 g
- Fiber
- 2 g
- Sodium
- 847 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Beef stew with gnocchi
3h 15min
Chicken katsu curry with rice
1h 40min
Sticky sesame chicken
40min
Beef fajitas
30min
Classic beef burgers
1h
Tex-Mex tortillas with shredded pork and black beans
1h 20min
Chicken and spinach enchiladas
40min
Pulled pork burger
5h
Meatballs in tomato sauce (TM6)
3h 40min
Beef tacos
25min
Chunky bolognese
50min
Chicken teriyaki
20min