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Ingredients
- 900 g d'eau
- 2 aubergines en cubes de 2 cm
- 1 oignon rouge pelé
- 2 gousses d'ail pelées
- 1 piment thaÏ (facultatif)
- 40 g de sucre en poudre
- 2 c. à soupe de vinaigre de vin
- ½ c. à café de sel
- 1 c. à soupe d'huile de sésame
- 1 citron vert non traité le zeste et le jus
- 100 g d'huile de tournesol
-
200
g de nouilles soba
or 200 g de nouilles de blé chinoises - ½ mangue en petits dés
- 8 feuilles de menthe fraîche ciselées
- 8 brins de coriandre fraîche ciselés
- Nutrition
- per 1 portion
- Calories
- 403 kcal / 1672 kJ
- Protein
- 3 g
- Fat
- 28 g
- Carbohydrates
- 30 g
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