Soy milk and steamed buns
TM6

Soy milk and steamed buns

5.0 (5 ratings)

Ingredients

  • 100 g dried soybeans

Dough

  • 240 g water
  • 5 g dried instant yeast
  • 10 g sugar
  • 500 g plain flour
  • ¼ tsp sea salt

Soy milk and steaming buns

  • 1250 g water
  • ½ tsp grapeseed oil
  • 50 g sugar, to taste

Nutrition
per 1 portion
Calories
1277.3 kJ / 305.3 kcal
Protein
13.1 g
Carbohydrates
56.7 g
Fat
3.4 g
Saturated fat
0 g
Fiber
2.3 g
Sodium
111.9 mg

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