Soy milk and Mantou buns

Soy milk and Mantou buns

4.6 9 rating

Prep. 1 h 15min

Total 6 h

8 portions

Ingredients

dried soybeans
100 g

Dough

oil plus extra to grease
30 g
milk
200 g
white sugar
70 g
dried instant yeast
2 tsp
baking powder
2 ½ tsp
plain flour plus extra to dust
400 g
sea salt
¼ tsp

Soy milk and steaming buns

water
1250 g
grapeseed oil
½ tsp
sugar to taste
50 g

Difficulty

medium

Nutrition per 1 portion

Sodium 111.9 mg

Protein 13.1 g

Calories 1277.3 kJ / 305.3 kcal

Fat 3.4 g

Fiber 2.3 g

Saturated fat 0 g

Carbohydrates 56.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Asian Essentials 13 Recipes
Australia and New Zealand

Then, Now, Always - 50th Anniversary cookbook 50 Recipes
Australia and New Zealand

You might also like...

Teochew Yam Paste with Gingko (Onee)

Teochew Yam Paste with Gingko (Onee)

20min

Sesame Crème

Sesame Crème

10min

Red Date Longan Peach Gum Dessert

Red Date Longan Peach Gum Dessert

1 h 5min

Luo bo gao (radish cakes)

Luo bo gao (radish cakes)

25 h 20min

Mapo tofu

Mapo tofu

15min

Chicken porridge with century egg

Chicken porridge with century egg

30min

Soy milk

Soy milk

24 h 30min

Pork Ball Soup With Cabbage

Pork Ball Soup With Cabbage

25min

Chwee Kuih (steamed rice cake)

Chwee Kuih (steamed rice cake)

1 h 5min

Chicken Porridge With Century Egg

Chicken Porridge With Century Egg

30min

Homemade Soy Milk

Homemade Soy Milk

35min

Homemade Pandan Kaya

Homemade Pandan Kaya

55min