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Ingredients
- 30 g d'oignons verts (2-3 oignons), coupés en morceaux (5 cm/2 po.)
- 250 g de poivrons mélangés, rouges, jaunes, orange, coupés en morceaux (5 cm/2 po.)
- 20 g d'huile d'olive
- 400 g de riz à grains longs
- 800 g d'eau
- 1 c. à thé de sel
- 30 g de beurre, en morceaux
- Nutrition
- per 1 portion
- Calories
- 999.7 kJ / 238.9 kcal
- Protein
- 3.9 g
- Carbohydrates
- 40.4 g
- Fat
- 6 g
- Saturated fat
- 2.4 g
- Fiber
- 1.3 g
- Sodium
- 299.2 mg
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