Three-in-One Meal (Rice, Steamed Egg and Dang Gui Chicken)
TM6 TM5

Three-in-One Meal (Rice, Steamed Egg and Dang Gui Chicken)

4.6 ( 10 ratings )

Ingredients

Dang gui chicken

  • 500 g boneless chicken thighs (approx. 1 leg), cut to 2 cm strips
  • 10 g dried black fungus soaked to soften
  • 30 g fresh ginger slices
  • 2 garlic cloves cut in slices
  • 1 tbsp goji berries
  • 5 jujube red dates pitted, cut in halves
  • 2 slices dang gui (Chinese angelica root) (optional)
  • 1 tsp light soy sauce
  • ½ tsp salt
  • 1 tsp sesame oil roasted
  • 1 tbsp Chinese rice wine (Shaoxing Hua Tiao)
    or 1 tbsp mirin

Steamed egg

  • 220 g water
  • 150 g eggs (approx. 3 eggs)
  • ½ tsp salt

Steamed rice

  • 200 g rice rinsed
  • 950 - 1000 g water
  • 1 tsp light soy sauce to drizzle
  • 1 sprig fresh coriander leaves only, to garnish

Nutrition
per 1 portion
Calories
675 kcal / 2824 kJ
Protein
43 g
Fat
13 g
Carbohydrates
68 g
Fiber
2 g
Saturated fat
3 g
Sodium
739 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes