Devices & Accessories
Thai-Style Chicken Omelet
Prep. 25min
Total 50min
2 portions
Ingredients
-
oil1 oz
-
garlic clove1
-
chicken breasts, air-chilled, boneless and skinless cut in strips (½ in. x 1 ½ in.), patted dry with paper towels9 oz
-
spring onion sliced (approx. 1 in.)1
-
brown sugar2 tsp
-
cherry tomatoes cut in halves3 ½ oz
-
soybean sprouts, fresh1 ½ oz
-
cilantro½ bunch
-
sweet chili sauce1 oz
-
lime juice1 tsp
-
large eggs4
-
sesame oil2 tsp
-
fish sauce2 tsp
-
soy sauce2 tsp
-
2 tbsp unsalted butter, dividedoil divided2 tbsp
-
red chili pepper deseeded, chopped1
Difficulty
medium
Nutrition per 1 portion
Sodium
1024 mg
Protein
45 g
Calories
2614 kJ /
624 kcal
Fat
41 g
Fiber
1.6 g
Saturated fat
6 g
Carbohydrates
16 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Daily & Creative
30 Recipes
United States
United States
You might also like...
Mixed Green Salad with Apple Lime Vinaigrette
15min
Kale Caesar Salad with Parmesan Bread Crumbs
25min
Chicken and Peach Flatbreads
35min
Grape Jelly Sweet & Sour Meatballs
50min
Brandy Chicken Liver Pâté
3 h 25min
Orange Balsamic Beet and Quinoa Salad
40min
Mini Frittatas
40min
Curried Couscous, Carrot and Chickpea Salad
15min
Mini Green Shakshukas
45min
Quinoa Salad with Strawberry Vinaigrette
25min
5-Second Rainbow Salad
5min
Watermelon and Salmon Ceviche Stack
30min