Fried Garlic Pork

Fried Garlic Pork

4.6 7 rating

Prep. 20min

Total 50min

4 portions

Ingredients

garlic cloves
5
sesame oil
1 tsp
Chinese bacon diced (¼ in.)
12 oz
12 oz dry-cured ham, diced (¼ in.)
garlic chives cut into pieces (3 in.)
7 oz
red chili peppers thinly sliced, to taste
1 - 2 oz
sugar
1 tsp
shaoxing rice wine
½ tsp
½ tsp rice wine
soy sauce to taste
½ tsp
ground white pepper to taste
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 17 g

Calories 611 kJ / 146 kcal

Fat 4 g

Fiber 2 g

Carbohydrates 12 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Chinese New Year 11 Recipes
United States

You might also like...

Firecracker Pearl Rice Meatballs

2 h

Braised Chicken Feet and Abalone

50min

Chinese Long Beans with Pork

25min

Coconut Sautéed Shrimp

35min

Beef and Broccoli Sauté

30min

Sweet and Sour Pork Ribs

30min

Char Siu Pork with Rice

8 h 40min

Braised Trotters

1 h 10min

Buddha Jumps Over The Wall (Chinese Casserole)

1 h 10min

Summer seafood soup

45min

Pork ribs with black bean sauce

2 h

Stir Fried Pork Belly Slices with Kimchi

30min