Devices & Accessories
Slow Cooked Beef Stroganoff
Prep. 30min
Total 7 h
6 portions
Ingredients
-
beef meat (stew cut)28 oz
-
salt¾ tsp
-
ground black pepper¼ tsp
-
garlic cloves smashed2 - 3
-
olive oil1 oz
-
yellow onions cut in wedges7 oz
-
all-purpose flour3 tbsp
-
Dijon mustard1 oz
-
paprika½ tsp
-
beef stock24 oz
-
dry red wine1 oz
-
water to cook pasta
-
wide egg noodles, dried8 oz
-
corn starch2 tbsp
-
water2 tbsp
-
white button mushrooms sliced10 oz
-
sour cream4 oz
-
mixed fresh herbs (parsley, thyme), chopped to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
700.3 mg
Protein
28 g
Calories
1857.1 kJ /
443.9 kcal
Fat
15.8 g
Fiber
3.7 g
Saturated fat
3.4 g
Carbohydrates
46.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Swedish Meatballs with Gravy
30min
Philly Cheesesteak
50min
Salisbury Steak TV Dinner
1 h
Potatoes with Bacon and Hash
2 h 15min
Steamed Chicken Breasts
30min
Cottage Pie
2 h 15min
Slow Cooked Chicken Stew in Bread Boules
3 h 50min
Slow Cooked Corned Beef and Cabbage
6 h
Colcannon with Sausages and Guinness Gravy
1 h 5min
Creamy Mushroom and Chicken Pasta
1 h
Turkey Bolognese Sauce
50min
Chicken with Mashed Potatoes and Gravy
1 h 10min