
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cherry and Vanilla Bean Purée
- 4 vanilla bean pods
- 36 oz maraschino cherries, pitted, destemmed and drained
- 1 tsp vanilla extract
- 8 oz cranberry juice
Mai Tai
- 1 oz light rum
- ½ oz Amaretto, Disaronno
- ½ oz Cointreau
- 1 oz freshly squeezed orange juice
- 2 oz pineapple juice
- 6 ice cubes, divided
- 1 oz dark rum, divided, to float
- maraschino cherries, to garnish
- pineapple, sliced, to garnish
- 1 lime, cut into wedges, to garnish
- Nutrition
- per 1 portion
- Calories
- 4377.9 kJ / 1046.4 kcal
- Protein
- 1.5 g
- Carbohydrates
- 240.8 g
- Fat
- 1.3 g
- Saturated fat
- 0 g
- Fiber
- 17.4 g
- Sodium
- 27.3 mg
In Collections
Alternative recipes
Citrus Salad with Mint Vinaigrette
30min
Margarita
10min
Peruvian Steak Bowl with Aji Verde
1h
Chimichurri Steak Pita Sandwich
40min
Bianca Mazur's watermelon and orange margarita
6h 10min
Sizzling Jalapeño Cocktail
3h 5min
Devilled Eggs
55min
Buddha Bowl with Chicken
1h
Korean beef bulgogi (TM6)
1h 30min
Fish and Chips
30min
Slow Cooked Chili con Carne
7h
Green Bean and Radicchio Salad with Chèvre
40min