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Ingredients
- 8 oz basmati rice
- 32 oz chicken stock
- 2 pinches saffron threads
- 1 tbsp unsalted butter
- 1 tbsp vegetable oil
- 4 oz unsalted butter diced
- 1 orange zest only, no white pith
- ½ tsp salt to taste
-
½
tsp granulated garlic
or ½ tsp garlic powder -
½
tsp granulated onion
or ½ tsp onion powder - ⅛ tsp ground black pepper (optional)
- 3 oz dried cranberries divided
- 2 oz plain Greek yogurt
- 10 oz cooked chicken shredded (see Tip)
- 1 oz slivered almonds
- 1 oz chopped pistachios, unsalted
- Nutrition
- per 1 portion
- Calories
- 547.8 kcal / 2291.9 kJ
- Protein
- 21.9 g
- Fat
- 29.6 g
- Carbohydrates
- 49.3 g
- Fiber
- 2.6 g
- Saturated fat
- 12.8 g
- Sodium
- 454.8 mg
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