Snelle Thaise kipcurry

Snelle Thaise kipcurry

3.9 65 ratings

Prep. 20min

Total 40min

4 porties

Ingredients

teentje knoflook
1
uien
50 - 100 g
zout
½ - 1 tl
olie
30 g
Thaise rode currypasta
50 - 100 g
kokosmelk
200 g
water
200 g
bloemige aardappelen geschild, in hapklare stukken gesneden
400 g
wortelen in hapklare stukken gesneden
100 g
kipfilets ontveld , in stukjes (3 cm) gesneden
600 g
doperwt, bevroren
150 g
verse koriander alleen de blaadjes, om te garneren
2 - 3 takjes

Difficulty

easy

Nutrition per 1 portie

Protein 42 g

Calories 1914 kJ / 459 kcal

Fat 20 g

Fiber 6.2 g

Carbohydrates 27 g

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