
Devices & Accessories
Snelle Thaise kipcurry
Prep. 20min
Total 40min
4 porties
Ingredients
-
teentje knoflook1
-
uien50 - 100 g
-
zout½ - 1 tl
-
olie30 g
-
Thaise rode currypasta50 - 100 g
-
kokosmelk200 g
-
water200 g
-
bloemige aardappelen geschild, in hapklare stukken gesneden400 g
-
wortelen in hapklare stukken gesneden100 g
-
kipfilets ontveld , in stukjes (3 cm) gesneden600 g
-
doperwt, bevroren150 g
-
verse koriander alleen de blaadjes, om te garneren2 - 3 takjes
Nutrition per 1 portie
Calories
459 kcal /
1914 kJ
Protein
42 g
Fat
20 g
Carbohydrates
27 g
Fiber
6.2 g
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