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- 21 oz water
- 8 oz ginger, broken into fingers without knobs
- per 1 Total recipe
- 759.1 kJ / 181.4 kcal
- 4.1 g
- 40.4 g
- 1.8 g
- Saturated fat
- 0.5 g
- 4.5 g
- 53.3 mg