![Creole Style Jambalaya Creole Style Jambalaya](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/e0c688bb1afa8f4b7e6912bca2c3b3fc/Derivates/a72cefbf839e118d5f4ef36f15a1b06d6b7e1720.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 oz white onions, cut into pieces
- 4 oz green bell pepper, cut into pieces
- 4 oz celery, cut into pieces
- 1 oz vegetable oil, divided
- 1 garlic clove
- 8 ½ oz chicken thighs, boneless and skinless, cubed
- 8 oz andouille sausage, cut into half-moons (½ in.)
- 1 tsp tomato paste
- 1 - 2 tsp hot sauce, to taste
- 1 tsp dried basil
- 1 tsp dried oregano
- 1 tsp dried thyme
- ½ tsp salt, to taste
- ¼ tsp ground black pepper, to taste
- ¼ tsp ground cayenne pepper, to taste
- 6 ½ oz long-grain white rice
- 13 oz chicken stock
- 6 oz crushed tomatoes
- 12 oz large shrimp, raw, peeled, deveined
- 2 - 3 green onions, sliced to serve
- Nutrition
- per 1 portion
- Calories
- 2442.8 kJ / 583.9 kcal
- Protein
- 37.1 g
- Carbohydrates
- 53.1 g
- Fat
- 25.2 g
- Saturated fat
- 5.8 g
- Fiber
- 3.7 g
- Sodium
- 1517.6 mg
In Collections
Alternative recipes
Chicken with Mashed Potatoes and Gravy
1h 10min
Potatoes with Bacon and Hash
2h 15min
Chicken and Peach Flatbreads
35min
Chicken Étouffée
1h 25min
Spicy Szechuan Shrimp and Broccoli
40min
Maple Glazed Chicken with Acorn Squash and Rice
1h 10min
Florentine Meatballs and Linguine
1h 10min
Yucatan Style Sopa de Lima
40min
Mediterranean Shrimp and Orzo Soup
1h 5min
Lemon Orzo
40min
Shrimp Orzo with Peas
30min
Marry Me Chicken
40min