Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Spicy Rub
- 1800 g beef short ribs, bone in (8-10 cm)
- 2 tbsp dark brown sugar
- 2 tbsp chilli powder
- 1 tsp paprika
- 1 tsp sea salt
- 1 tsp black peppercorns
- 1 ½ tsp onion powder
- ½ tsp granulated garlic
- ½ tsp dried thyme
- ½ tsp cumin seeds
- ¼ tsp cayenne pepper
- 2 whole cloves
Sweet barbecue sauce
- 1 red onion, cut into quarters
- 1 garlic clove
- 210 g tomato sauce
- 120 g dark brown sugar
- 60 g pineapple juice (see Tips)
- 60 g honey
- 1 tsp paprika
- ½ tsp sea salt
- ½ tsp ground black pepper
- ¼ tsp ground cayenne pepper
- 1 ½ tsp Worcestershire sauce
- 1 ½ tsp Dijon mustard
- 1200 g water
Polenta
- 150 g Gouda cheese, cubed (3 cm pieces)
- 2 garlic cloves
- 20 g unsalted butter
- 900 g water
- 130 g polenta
- 1 tsp sea salt
- 70 g unsalted butter, cut into pieces
- spring onions/shallots, julienned, to garnish
- Nutrition
- per 1 portion
- Calories
- 6452.7 kJ / 1542.2 kcal
- Protein
- 51.8 g
- Carbohydrates
- 43.4 g
- Fat
- 129.2 g
- Saturated fat
- 60 g
- Fiber
- 2.8 g
- Sodium
- 1583.4 mg
Alternative recipes
Chicken meatballs in smoky tomato and eggplant sauce
50min
Lala's creamy lemon butter chicken
1h 10min
Sticky bottom dumplings (Brett McGregor)
1h
Prawn dumplings with dipping sauce (Brendan Pang)
2h 50min
Coq au vin blanc with mashed potato
1h 50min
Korean Bo ssam
29h 20min
Korean fried chicken
4h
Family chicken galette
1h 55min
Whipped brie with fruit and nut caramel crunch
30min
Cauliflower hummus with green vegetables
1h
Braised Lamb Shanks
3h 35min
Neroli Pichy's Pork belly with pickled apple and walnut salad
2h