
Devices & Accessories
Herb Mustard
Prep. 5min
Total 8 h 10min
2 jars
Ingredients
-
black mustard seeds (see tip)60 g
-
white mustard seeds60 g
-
water100 g
-
vinegar90 g
-
ground black pepper1 tsp
-
ground turmeric1 tsp
-
curry powder1 tsp
-
hot paprika1 tsp
-
dried mixed herbs2 Tbsp
-
freshly squeezed lemon juice20 g
-
lemon olive oil or other flavoured oil40 g
Nutrition per 1 jar
Calories
580.6 kcal /
2429.1 kJ
Protein
16.6 g
Fat
49.4 g
Carbohydrates
23.7 g
Fiber
11 g
Saturated fat
5.2 g
Sodium
14.4 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Free From
76 Recipes
UK and Ireland
UK and Ireland