Herb Mustard

Herb Mustard

4.5 4 rating

Prep. 5min

Total 8 h 10min

2 jars

Ingredients

black mustard seeds (see tip)
60 g
white mustard seeds
60 g
water
100 g
vinegar
90 g
ground black pepper
1 tsp
ground turmeric
1 tsp
curry powder
1 tsp
hot paprika
1 tsp
sweet paprika
dried mixed herbs
2 Tbsp
freshly squeezed lemon juice
20 g
lemon olive oil or other flavoured oil
40 g

Difficulty

easy

Nutrition per 1 jar

Sodium 14.4 mg

Protein 16.6 g

Calories 2429.1 kJ / 580.6 kcal

Fat 49.4 g

Fiber 11 g

Saturated fat 5.2 g

Carbohydrates 23.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Free From 76 Recipes
UK and Ireland

You might also like...

Chimichurri Pork Tenderloin with Warm Rice Salad

Chimichurri Pork Tenderloin with Warm Rice Salad

13 h 20min

Cutter Beet Carpaccio (TM6)

Cutter Beet Carpaccio (TM6)

No ratings

Sweet Cucumber Pickles

Sweet Cucumber Pickles

48 h 20min

Lemon Caper Aioli

Lemon Caper Aioli

10min

Maple Miso Vinaigrette

Maple Miso Vinaigrette

5min

Black garlic and onion jam

Black garlic and onion jam

55min

Slow cooked beans with walnut pesto (TM6)

Slow cooked beans with walnut pesto (TM6)

8 h 15min

Rosemary and Parmesan Almond Pulp Crackers

Rosemary and Parmesan Almond Pulp Crackers

1 h 20min

Chia and quinoa tortillas with a trio of dips

Chia and quinoa tortillas with a trio of dips

1 h 45min

7 Seed Crackers

7 Seed Crackers

1 h 40min

Warm Spinach and Artichoke Dip

Warm Spinach and Artichoke Dip

20min

Chicken Liver Pate

Chicken Liver Pate

25min