Sweet and Sour Pork Ribs

Sweet and Sour Pork Ribs

No ratings

Prep. 10min

Total 30min

2 portions

Ingredients

vegetable oil
½ oz
fresh ginger thinly sliced
½ oz
pork spare ribs cut into pieces (2 in.)
9 oz
crumb rock sugar
1 oz
1 oz brown sugar
Chinese rice wine (Shaoxing Hua Diao)
½ oz
rice vinegar
1 oz
soy sauce
½ oz

Difficulty

easy

Nutrition per 1 portion

Sodium 497.3 mg

Protein 20.4 g

Calories 1904.5 kJ / 455.2 kcal

Fat 33.4 g

Fiber 0.1 g

Saturated fat 9.8 g

Carbohydrates 14.9 g

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