
Devices & Accessories
Salmon Miso Soup
Prep. 10min
Total 30min
6 portions
Ingredients
-
cremini mushrooms8 oz
-
water50 oz
-
kombu broken into pieces1 oz
-
miso paste2 ½ oz
-
sambal oelek to taste1 ½ - 2 tsp
-
fresh shiitake mushrooms sliced4 oz
-
baby bok choy halved, thinly sliced1
-
snow peas trimmed, thinly sliced3 oz
-
frozen edamame thawed3 oz
-
fresh salmon fillet, skinless diced9 oz
-
soy sauce1 tbsp
-
green onions thinly sliced2 - 3
Nutrition per 1 portion
Calories
161.2 kcal /
674.5 kJ
Protein
14.6 g
Fat
7.8 g
Carbohydrates
9.4 g
Fiber
2.6 g
Saturated fat
1.6 g
Sodium
639.4 mg
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