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Ingredients
- 150 g de lait
- 20 g de levure boulangère fraîche, émiettée
- 500 g de farine T45, et un peu pour le plan de travail
- 60 g de sucre en poudre
- 10 g de sel
- 3 œufs, dont 1 battu
- 70 g de beurre demi-sel, en morceaux
- 2 c. à soupe d'eau de fleur d'oranger
- farine T45, pour fariner
- 2 c. à soupe de sucre en grains
- Nutrition
- per 1 pièce
- Calories
- 5497 kJ / 1307 kcal
- Protein
- 36 g
- Carbohydrates
- 231 g
- Fat
- 41 g
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