Devices & Accessories
Cauliflower Rice
Prep. 5min
Total 15min
6 portions
Ingredients
-
cauliflower cut in florets (3 cm), stalks removed680 g
-
water500 g
Difficulty
easy
Nutrition per 1 portion
Sodium
39 mg
Protein
2.2 g
Calories
118.6 kJ /
28.3 kcal
Fat
0.3 g
Fiber
2.3 g
Saturated fat
0.1 g
Carbohydrates
5.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Red Cabbage
1 h
Cauliflower Mash
25min
Sautéed Vegetable Mix for Soups or Stews
25min
Sautéed Fresh Mushrooms (300 g)
25min
Stir-fried Carrot Sticks (400 g)
20min
Stir-fried Carrot Sticks (200 g)
15min
Sautéed Aubergine (200 g)
30min
Sautéed leeks (200 g)
15min
Sautéed Leeks (170-200 g)
20min
Basil Pesto
10min
Brown Rice Salad with Trout
35min
Chunky Coleslaw
5min