Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de agua
- 500 g de coles de Bruselas (frescas limpias, o congeladas)
- 4 dientes de ajo
- 20 g de aceite de oliva
- 30 g de zumo de limón
- 30 g de nueces pacanas
- 1 - 2 pellizcos de pimienta molida
- ½ cucharadita de sal
- 2 cucharadas de jarabe de agave
- 40 g de granos de granada
- Nutrition
- per 1 ración
- Calories
- 822 kJ / 196 kcal
- Protein
- 6.2 g
- Carbohydrates
- 23.2 g
- Fat
- 11 g
- Saturated fat
- 1.3 g
- Fiber
- 6.9 g
- Sodium
- 332 mg
In Collections
Alternative recipes
Coles de Bruselas a la mostaza
20min
Brócoli asado con puerros caramelizados
40min
Crema de kale
50min
Coles de Bruselas con salteado de langostinos y verduras
1h
Mijo con pesto de avellanas y brócoli
1h
Babaganoush
50min
Jardinera de verduras a la menta
40min
Ensalada de repollo, manzana y zanahorias con pasas
5min
Tortilla de coleslaw
25min
Lombarda a la naranja con albóndigas de pavo
50min
Ensalada de repollo con higos secos y queso azul
10min
Coliflor con pesto de pistachos
1h