Vichyssoisse con pasta
TM6 TM5 TM31

Vichyssoisse con pasta

4.1 (8 ratings)

Ingredients

  • 400 g de puerro en trozos (5 cm)
  • 50 g de chalotas en mitades
  • 70 g de mantequilla
  • 2 dientes de ajo
  • 180 g de patata en trozos (3 cm)
  • 50 g de vino blanco
  • 550 g de caldo de verduras
  • 3 - 4 pellizcos de pimienta molida
  • 100 g de nata
  • 150 g de pasta corta seca
  • 1 cucharada de perejil fresco picado

Nutrition
per 4 raciones
Calories
7878.4 kJ / 1883 kcal
Protein
33.8 g
Carbohydrates
217.3 g
Fat
97.6 g
Saturated fat
59.5 g
Fiber
18.2 g
Sodium
244.4 mg

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