
Devices & Accessories
Appel-notenbrood
Prep. 20min
Total 1 h 25min
20 sneetjes
Ingredients
-
boter om in te vetten
-
appels in vieren750 g
-
suiker100 g
-
rozijnen sultana150 g
-
bloem500 g
-
bakpoeder1 ½ zakje
-
cacaopoeder1 el
-
gemalen kaneel1 tl
-
noten, volle, gemengd200 g
Nutrition per 1 sneetje
Calories
221 kcal /
926 kJ
Protein
5 g
Fat
6 g
Carbohydrates
35 g
Fiber
2.7 g
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