Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 vanilla pod
- 500 g milk
- 30 g dark rum
- 10 g vegetable oil
- 200 g caster sugar
- 90 g plain flour
- 30 g Dutch cocoa powder
- 2 eggs
- 1 egg yolk
- butter, melted, to brush
- Nutrition
- per 1 portion
- Calories
- 639.7 kJ / 152.9 kcal
- Protein
- 3.8 g
- Carbohydrates
- 26.1 g
- Fat
- 3.7 g
- Saturated fat
- 1.6 g
- Fiber
- 1 g
- Sodium
- 33.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Traditional French vanilla canelé
49h 5min
Cafe-style miso mushrooms
25 min
Boston Bun
2h 45min
Blueberry Jam
35 min
Caramel peach brioche
2h 15min
Festive camembert wreath
1h 50min
Traditional gluten free French vanilla canelé
49h 5min
Mini Basque cheesecakes (Dani Valent)
2h 25min
Cooked mayonnaise
5min
Potato bake (Thermomix® Cutter, TM6)
1h 10 min
Better banana cake
45min
Thermomumma white sandwich bread loaf
2h 35 min