Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g frische Petersilienblätter
- 25 g Schnittlauch, in Röllchen
- 3 Zweige Majoran, abgezupft
- 5 g Dill
- 5 g frische Thymianblättchen
- 10 g Basilikumblätter, frisch
- 30 g Ketchup
- 15 g Senf
- 15 g Kapern
- 60 g Schalotten, halbiert
- 2 Knoblauchzehen
- 5 Sardellenfilets, in Öl
- 1 TL Branntweinessig
- 2 TL Cognac
- 1 TL Sherry (optional)
- 1 TL Weinbrand (optional)
- 1 TL Worcester-Sauce
- 1 TL Paprika edelsüß
- 1 ½ TL Curry
- 1 Prise Cayenne-Pfeffer
- 1 TL Zitronenschale, gerieben
- 5 g Zitronensaft
- ½ TL geriebene Orangenschale
- 15 g Orangensaft
- 8 g Salz
- ½ TL Pfeffer
- 500 g Butter, weich
- Nutrition
- per 1 Portion
- Calories
- 792 kJ / 189 kcal
- Protein
- 1 g
- Carbohydrates
- 2 g
- Fat
- 21 g
- Saturated fat
- 13 g
- Fiber
- 0.5 g
- Sodium
- 187 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Grünes Burger-Relish
40min
Spargelsalat mit Pumpernickel-Erde und wachsweichem Eigelb
35min
Kopfsalat-Suppe
30min
Geflügelpastete mit Pistazien und Portwein
24h
Garnelen-Knoblauch-Tarte
1h 45min
Glühwein-Rotkohlsalat mit Camembert und Nüssen
2h 45min
Thai-Curry-Suppe mit Mango-Relish
2h 10min
Entenbrust mit Röstzwiebel-Knödel und Möhren
1h 40min
Trauben-Thymian-Cooler
1h 30min
Laugen-Cupcakes mit Obatzter
2h 15min
Chorizo-Patties
1h 25min
Ochsenbäckchen
5h