Pulled Pork
TM6 TM5

Pulled Pork

4.5 (82 ratings)

Ingredients

BBQ-Rub

  • 10 g Röstzwiebeln
  • 10 g Zucker
    or 10 g brauner Zucker
  • 7 g Salz
  • 1 gestr. TL Paprika rosenscharf
  • 5 g Paprika edelsüß
  • 5 g Knoblauch, granuliert
  • 1 TL Paprika de la Vera
  • ⅓ TL Pfeffer
  • ⅓ TL Kreuzkümmel (Cumin), gemahlen
  • ⅓ TL Cayenne-Pfeffer

Pulled Pork

  • 1200 g Schweinenacken, am Stück, ohne Knochen
  • 400 g Apfelsaft
    or 400 g Wasser

Nutrition
per 1 Portion
Calories
1177 kJ / 281 kcal
Protein
32 g
Carbohydrates
7 g
Fat
13 g
Saturated fat
3 g
Fiber
0.6 g
Sodium
416 mg

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