
Devices & Accessories
Artisjokken met citroen-knoflookboter
Prep. 10min
Total 1 h
6 porties
Ingredients
Artisjokken
-
artisjokken (zie tips)6 - 8
-
citroen alleen sap½
-
water1000 g
Citroen-knoflookboter
-
citroenen alleen de schil van 1 citroen, plus 80 g citroensap (ongeveer 2 citroenen)2
-
knoflookteentjes2 - 3
-
veganistische margarine (zie tips)300 g
Nutrition per 1 portie
Calories
283.7 kcal /
1191.6 kJ
Protein
6.6 g
Fat
23.4 g
Carbohydrates
4.6 g
Fiber
15.7 g
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