Devices & Accessories
Soy Chicken with Bok Choy
Prep. 15min
Total 40min
6 portions
Ingredients
-
garlic cloves2
-
ginger peeled, sliced½ oz
-
chicken thighs, air-chilled, boneless, skinless (approx. 32-36 oz)6
-
dark brown sugar3 oz
-
chili flakes1 tsp
-
water13 oz
-
soy sauce low sodium5 oz
-
vegetable oil1 oz
-
16 oz broccoli florets, cut in halfbaby bok choy cut in half16 oz
-
green onions thinly sliced, for garnish3
-
cooked rice to serve (see Tip)
Difficulty
easy
Nutrition per 1 portion
Sodium
1922.4 mg
Protein
35.5 g
Calories
2099.3 kJ /
501.8 kcal
Fat
21.3 g
Fiber
2.3 g
Saturated fat
5 g
Carbohydrates
46.2 g
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