Orange Salmon with Broccoli Couscous
TM6

Orange Salmon with Broccoli Couscous

4.4 (5 ratings)

Ingredients

Orange Salmon

  • 2 oranges, divided
  • ½ inch fresh ginger, peeled
  • 3 oz soy sauce
  • 4 garlic cloves
  • 1 fresh salmon fillet, skinless, boneless (approx. 21 oz)
  • 5 sprigs fresh thyme

Broccoli Couscous

  • 10 oz couscous
  • 20 oz water
  • 18 oz broccoli florets, divided
  • 1 ½ oz unsalted butter, cut into pieces
  • ½ oz extra virgin olive oil
  • 1 garlic clove
  • 1 tsp sweet paprika
  • ½ tsp salt
  • 1 pinch fresh ground pepper

Nutrition
per 1 portion
Calories
1365.1 kJ / 326.3 kcal
Protein
28.3 g
Carbohydrates
12.2 g
Fat
20 g
Saturated fat
4.9 g
Fiber
1.1 g
Sodium
1772.5 mg

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