![Red Cabbage Red Cabbage](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/A0D487F4-33B7-4185-B32E-EA49C09D784E/Derivates/02164237-7A3C-4BAF-B936-76B89CD255CB.jpg)
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Ingredients
- 600 g red cabbage, cored, cut in pieces (3 cm)
- 250 g dessert apples, cored, quartered
- 200 g apple juice
- 15 g brown sugar
- ½ tsp fine sea salt
- 2 pinches ground black pepper
- Nutrition
- per 1 portion
- Calories
- 221 kJ / 53 kcal
- Protein
- 1.2 g
- Carbohydrates
- 11.6 g
- Fat
- 2 g
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