
Devices & Accessories
Orange and vanilla canelé (non-alcoholic)
Prep. 10min
Total 49 h 5min
12 portions
Ingredients
-
milk400 g
-
salted butter plus extra melted to brush40 g
-
orange peel no white pith2 pieces
-
vanilla pod seeds scraped1
-
caster sugar180 g
-
plain flour80 g
-
egg1
-
egg yolks2
-
orange juice30 g
Difficulty
medium
Nutrition per 1 portion
Calories
142.8 kcal /
597.4 kJ
Protein
2.7 g
Fat
4.9 g
Carbohydrates
22.3 g
Fiber
0.2 g
Saturated fat
2.8 g
Sodium
45.4 mg
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