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Ingredients
- 15 g di cipolle dorate a metà
- 20 g di mirtilli rossi disidratati
- 10 g di burro
- ¼ di cucchiaino di zucchero di canna
- ½ cucchiaino di aceto balsamico
- 1 ½ cucchiaino di vino Porto
- 20 g di mandorle a lamelle
- 500 g di acqua
- 250 g di Camembert la forma intera
- cracker o biscotti salati (senza glutine), a piacere
- Nutrition
- per 1 porzione
- Calories
- 326.2 kcal / 1364.7 kJ
- Protein
- 17.5 g
- Fat
- 25.1 g
- Carbohydrates
- 8.5 g
- Fiber
- 1 g
- Saturated fat
- 14.6 g
- Sodium
- 704.5 mg
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