Chopsuey (Mixed Vegetables)

Chopsuey (Mixed Vegetables)

3.0 3 ratings

Prep. 10min

Total 20min

6 portions

Ingredients

garlic cloves
3
oil
10 g
chicken breast cut into strips (1 cm)
50 g
broccoli florets
50 g
cauliflower florets
50 g
carrots thinly sliced
100 g
oyster sauce
40 g
water
50 g
ground black pepper
1 pinch
cornflour (starch)
1 tbsp
water
2 tbsp
snow peas
100 g
mix of green and red peppers roughly cut
100 g
red onions quartered
50 g
baby corn, canned cut in half
50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 207.5 mg

Protein 3.6 g

Calories 303.5 kJ / 72.5 kcal

Fat 2.8 g

Fiber 1.9 g

Saturated fat 0.5 g

Carbohydrates 9.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Filipino-Chinese Traditional Dishes 5 Recipes
International

There's Always Room At Our Table 32 Recipes
International

You might also like...

Hand Ripped Cabbage

20min

Sweet and Sour Pork Ribs

40min

Braised Potatoes With Mince Meat

30min

Pineapple Chicken

1 h

Soy Sauce Chicken

45min

Coffee Coconut Candy

1 h 10min

Sweet And Sour Condiment Sauce

40min

Honey loquat paste

1 h

Turmeric Chicken

50min

Vietnamese Lemongrass Chicken

1 h 5min

Sous-Vide Salmon

1 h

Ginger Sesame Oil Chicken

25min