Stir-fry Baby Bak Choy

Stir-fry Baby Bak Choy

5.0 8 ratings

Prep. 5min

Total 10min

3 portions

Ingredients

garlic cloves unpeeled
2
olive oil
15 g
bak choy cut into strips (see tips)
200 g
light soy sauce
2 tsp
ground white pepper
1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 151.7 mg

Protein 1.4 g

Calories 241.5 kJ / 57.7 kcal

Fat 5.1 g

Fiber 0.7 g

Saturated fat 0.7 g

Carbohydrates 2.3 g

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