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Cream Puff Pastry (Choux Pastry)
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- 5 ½ oz water
- 3 oz unsalted butter, in pieces
- 2 tsp sugar
- 1 pinch salt
- 4 ½ oz all-purpose flour
- 3 large eggs (2-2.5 oz ea.)
- per 1 piece
- 323 kJ / 77 kcal
- 2 g
- 6 g
- 5 g
- 0.2 g