Hollandaise Sauce
TM6

Hollandaise Sauce

4.1 (14 ratings)

Ingredients

  • ½ oz water
  • 1 ½ oz freshly squeezed lemon juice
  • 12 ½ oz unsalted butter, in pieces
  • 8 egg yolks, from large eggs
  • 1 tsp salt
  • 2 pinches ground black pepper

Nutrition
per 1 oz
Calories
735.6 kJ / 175.8 kcal
Protein
1.5 g
Carbohydrates
0.5 g
Fat
19.1 g
Saturated fat
11.5 g
Fiber
0 g
Sodium
137.6 mg

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