New England Clam Chowder
TM6 TM5

New England Clam Chowder

4.2 (74 rating)

Ingredients

  • 9 oz yellow onions, quartered
  • 4 oz celery, cut into pieces
  • 1 oz unsalted butter
  • 4 oz bacon, cut into pieces (¼ in.)
  • 22 oz floury potatoes, cubed (½ in.), divided
  • 19 - 20 oz minced clams, canned, (2 x 10 oz or 3 x 6.5 oz cans)
  • 1 ½ tsp salt
  • ½ tsp ground black pepper
  • 8 oz whole milk

Nutrition
per 1 portion
Calories
2304.9 kJ / 550.9 kcal
Protein
43.1 g
Carbohydrates
45.6 g
Fat
21.4 g
Saturated fat
8.9 g
Fiber
5.1 g
Sodium
1274.3 mg

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