Sicilian Prawn Salad

No ratings

Prep. 25min

Total 40min

6 portions

Ingredients

red onions thinly sliced (1-2 mm)
200 g
red wine vinegar
30 - 40 g
fresh parsley leaves only
10 g
extra virgin olive oil
50 g
garlic clove (optional)
½
freshly squeezed lime juice
40 g
40 g freshly squeezed lemon juice
salt plus extra for seasoning
½ tsp
ground white pepper
1 pinch
water
300 g
raw large prawns deshelled and deveined
500 g
lime thinly sliced (2-3 mm)
1 - 2
1 lemon, thinly sliced (2-3 mm)
fennel bulb thinly sliced (1-2 mm)
200 g
cherry tomatoes cut in halves
400 g

Difficulty

easy

Nutrition per 1 portion

Protein 12.9 g

Calories 740.5 kJ / 177 kcal

Fat 9.4 g

Fiber 2.9 g

Carbohydrates 11.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Every season is a Healthy Season 14 Recipes
International

You might also like...

Orange Oolong Biscotti

1 h 30min

Ginataang bilo bilo

40min

Spicy Chicken with Coconut Rice

1 h 25min

Japanese Ramen

1 h 40min

Prawn Salad with Spiralized Carrots and Cucumbers with Sambal Balado

20min

Cholent

4 h 50min

Lime and Lemonade

5min

Prawn Laksa

50min

Mussels with Garlic Sauce

2 h 40min

Three Course Meal (Multigrain Rice, Cod And Kai Lan)

30min

Three-in-One Steamed Fish with Ginger Scallion and Miso Chicken with Mushrooms

40min

Stir Fried French Beans

15min