Skip to main content Search
Kichererbsen-Nocken

Kichererbsen-Nocken
3.9 31 ratings
Prep. 20min
Total 50min
8 Portionen
Sign up for free

Ingredients

  • Knoblauchzehe
    1
  • Zwiebel halbiert
    1
  • Koriander abgezupft
    2 Stängel
  • Möhren in Stücken
    100 g
  • Kohlrabi in Stücken
    100 g
  • Speisestärke
    50 g
  • Kichererbsen (Abtropfgew. 530 g), abgetropft
    1 Dose
  • Eier
    2
  • Salz
    1 ½ TL
  • Pfeffer
    ¼ TL
  • Kreuzkümmel, gemahlen
    ¼ TL

Difficulty

medium

Nutrition per 1 Portion

Protein 7 g
Calories 587 kJ / 140 kcal
Fat 3 g
Fiber 3.6 g
Carbohydrates 19 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Finessen 4/2015 23 Recipes
Germany

You might also like...

Kichererbsen-Tomaten-Puffer

4.1(213)

30min

Sellerie-Möhren-Bratlinge

3.6(442)

20min

Haferflocken-Gemüse-Riegel

3.8(159)

40min

Kichererbsen-Muffins

3.6(21)

40min

Kichererbsenfladenbrot mit Curry-Gemüsedip

3.9(57)

50min

Roggentarte mit roten Linsen

4.2(52)

2 h

Erbsen-Zucchini-Küchlein

4.4(133)

1 h

Spinattorte

4.3(311)

1 h

Linsen-Mandel-Cracker

4.2(50)

40min

Süßkartoffel-Puffer mit Rhabarber-Anis-Kompott

4.4(178)

25min

Herzhafter Blumenkohl-Kuchen

4.2(179)

1 h 15min

Kartoffelpizza

4.3(713)

1 h 10min