Spinattorte
TM6 TM5

Spinattorte

4.3 (251 ratings)

Ingredients

  • 150 g Weizenkörner
  • 150 g Gouda, in Stücken
    or 150 g Emmentaler, in Stücken
  • 400 g Blattspinat, frisch
  • 40 g Butter, weich und etwas mehr zum Einfetten
  • 4 Eier
  • 100 g Doppelrahm-Frischkäse
  • 1 TL Backpulver
  • 250 g Magerquark
  • 1 TL Salz
  • 1 TL Paprika edelsüß
  • ½ TL Pfeffer
  • 2 Prisen Muskat

Nutrition
per 1 Portion
Calories
1580 kJ / 377 kcal
Protein
24 g
Carbohydrates
18 g
Fat
23 g
Fiber
5.2 g

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