Pumpkin, Shitake Mushroom Steamed Rice

5.0 5 ratings

Prep. 15min

Total 1 h 30min

4 portions

Ingredients

olive oil divided
1 oz
dried shiitake mushrooms sliced (approx. 7 oz soaked)
1 oz
water hot from tap
3 oz
shallots cut into pieces (1 in.)
5 oz
pork belly meat, boned, without rind thinly sliced
12 oz
green cabbage hand-torn into pieces
9 oz
parboiled rice
11 oz
pumpkin peeled, thickly sliced (1 in.)
10 ½ oz
cooking wine
½ oz
oyster sauce
1 oz
soy sauce
1 oz
dark soy sauce
½ oz
frozen peas and carrots
2 oz
water
35 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 864.5 mg

Protein 23.5 g

Calories 4227.9 kJ / 1010.5 kcal

Fat 52.9 g

Fiber 9.5 g

Saturated fat 17.6 g

Carbohydrates 115.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Diamond Club - Sweet and Savory 8 Recipes
United States

You might also like...

Coloured Eggs

40min

Spinach and Artichoke Garlic Bread

No ratings

Express Strawberries Dessert

5min

Spicy Eggplant, Chickpeas and Chicken

30min

Octopus with gnocchi, capsicum and green mojo sauce

1 h 50min

Coconut Curry Chicken with Veggie Rice

1 h

Sangria

No ratings

Pistachio Cream Pasta

30min

Lemon and thyme mocktail

1 h

Dairy-free Coconut Ice Cream

10 h 30min

Acaí Nice Cream

10min

Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan'

25min